Base

4 oz butter, 4 oz sugar, 6 oz flour, 1 tsp baking powder, 2 eggs.

Cream butter and sugar , add eggs, mix well.

Add flour and baking powder.

Cook in sponge roll tin and while still warm, spread the following:-

1/2 a tin of condensed milk, 2 oz  butter, 2 tbsp brown sugar, 1 tbsp flour,  1 tbsp golden syrup.

Combine all in a pot and heat until cooked (thickened), simmer for a minute.

When cold ice with chocolate icing.